TRADITIONAL SMOKED SALMON  red onion, lemon zest and capers, herbed toast points   $13.95

FRIED TOFU SKEWER mango cucumber slaw, spicy peanut butter cilantro glaze  $11.95

ESCARGOTS vol au vent, sautéed kale, garlic butter and topped with Gruyère cheese   $12.95

LIME & COCONUT CRUSTED SHRIMP with bok choy, red pepper & sesame slaw  $13.95

BEGGAR’S PURSES chicken, forest mushrooms, cream cheese & tarragon stuffed crêpes, diced strawberries, honey rum cream sauce   $13.95

SEA SCALLOPS dusted with cornmeal and served with chive oil, fire roasted red peper aioli and micro greeens   $13.95 


Salads and Soups 

BISTRO GREENS SALAD mixed greens, pecans, crumbled chèvre, sliced strawberries, cinnamon  honey vinaigrette   $9.95

CAESAR SALAD with shaved prosciutto and asiago, house Caesar dressing   $12.95

SPINACH SALAD with sliced almonds & mandarin orange, pomegranate, crumble chèvre and garlic leek vinaigrette   $9.95

FRENCH ONION SOUP with edam, mozzarella and Swiss cheese   $9.95

THE DAILY KETTLE prepared fresh every day   $4.95


Specialty of the House

SLOW ROASTED PRIME RIB OF BEEF   8oz. $29.95 | 12oz. $33.95

  • Served with baked potato and sautéed vegetables


From The Grill

...The Choicest Cuts

CUT TO SIZE CANADIAN AAA STRIPLOIN STEAK with a twice baked potato and sautéed vegetables

  • 8oz. $28.95 | 10oz. $30.95 | 12oz. $32.95 | 14oz. $33.95 | 16oz. $35.95

CANADIAN 7oz FILET MIGNON with a parmesan and herb potato cake, grilled asparagus, and a porcini mushroom ragoût topped with crisp fried leeks   $39.95

RIB EYE STEAK, OUR SIGNATURE CUT  grilled the way you like it, baked potato, sautéed vegetables.

  • 8oz $29.95 | 10oz $31.95 | 12oz $33.95  | 14oz $33.95 | 16oz $36.95

To further enhance the flavour of your steak;

  • Peppercorn Sauce  $2.25
  • Chimichurri Verde $2.75
  • Béarnaise Sauce  $2.25
  • Sauteed Onions  $1.50
  • Sauteed Portabello Mushrooms  $2.95


Surf & Turf 

A Canadian Feast

  • 4oz bacon wrapped filet mignon, 6oz maritime lobster tail, roasted new potatoes, seasonal vegetables and drawn butter   $42.95


Other Creations

ROLLED FILLET OF SALMON vegetable ribbons, mushroom quinoa pilaf, lobster & cream sauce $25.95

STUFFED PORK TENDERLOIN caramelized apple and Gouda, roasted new potatoes, vegetables and apricot demi-glaze $27.95

SEAFOOD RISOTTO AN ITALIAN CLASSIC dill infused, with shrimp, scallops, mussels, lobster and triple smoked bacon, asparagus and Romano cheese   $28.95


BRAISED LAMB SHANK with trio of root vegetable mash, grilled asparagus, Dijon herbed jus $28.95

RAVIOLI stuffed with spinach, ricotta and double smoked bacon, choice of tomato or cream sauce  $21.95

PAN ROASTED CHICKEN SUPREME stuffed with leek, apple, fig and chevre cheese, herbed couscous and tarragon cream sauce  $27.95

MARITIME LOBSTER TAIL (6OZ) with roasted new potatoes, seasonal vegetables and drawn butter

  • One tail $27.95 | Two tails $42.95

LINGUINE with lobster & crab, rose cream sauce $28.95