Please ensure Javascript is enabled for purposes of website accessibility
Menu

 

BISTRO STEFAN MENU

 

Salads, Appetizers & More

FALL HARVEST SALAD with mixed greens, apple, pear, smoked bacon, dried cranberries, feta cheese and apple cider vinaigrette $14.95

DAILY KETTLE,  $7.95

FRENCH ONION SOUP with edam, mozzarella and Swiss cheese   $13.95

PROSCIUTTO WRAPPED BRIE baked in puff pastry with caramelized onions chutney and herbed crostinis $19.95

SEARED SCALLOPS three large scallops with honeyed butternut squash purée, shaved prosciutto and strawberry slices $24.95

BEGGAR’S PURSES chicken, forest mushrooms, cream cheese & tarragon stuffed crêpes, diced strawberries, honey rum cream sauce   $21.95

LOBSTER & SPINACH DIP served with parmesan crust and warm baguette $18.95

MUSHROOM CAPS stuffed with bacon, chives, roasted garlic, chèvre & mozzarella cheeses $18.95

PANNED SWEET POTATO DUMPLINGS with chèvre cheese, bacon and sage butter sauce $13.95

 

The Main Event

LOBSTER CAESAR SALAD lightly grilled whole romaine with core, maritime lobster, shaved asiago, double smoked bacon,house caesar dressing  $24.95

CHICKEN SCALLOPINI roasted fingerlling potatoes, shaved asiago cheese, prosciutto, grilled vegetables and sundried tomato cream sauce $31.95

SURF & TURF grilled 4oz. filet mignon and three sauteed tiger shrimp with seasonal vegetables and roasted new potatoes $41.95 

CENTRE CUT FILET MIGNON Certified AAA Beef,  asparagus & heirloom carrots, forest mushroom ragoût, garlic whipped potatotes $54.95 

SEAFOOD RISOTTO dill infused, with shrimp, scallops, mussels, lobster and triple smoked bacon, asparagus and Pecorino Romano cheese   $38.95

OR VEGETARIAN MUSHROOM RISOTTO (V) $26.95

SEARED BLACK COD asparagus & balsamic purée, peach & black bean salsa, confit of fingerling potatoes & grilled vegetables $34.95

PANNED ROASTED LAMB SIRLOIN pan seared and served with lemon & garlic, rosemary roast potatoes, tzatziki and Greek salad $27.95

STUFFED RAVIOLI with pumpkin & roasted squash, fresh sage and noisette butter sauce  $29.95

BRAISED BEEF Guiness and brown sugar braised, red skin smashed potatoes and brussel sprouts $32.95

SPECIALTY of the HOUSE

SLOW ROASTED PRIME RIB OF BEEF   8oz. $33.95 | 12oz. $38.95

Served with baked potato and sautéed vegetables