Sunday May 14, 2023
5 to 9pm
$49.95 per person
R.S.V.P 613.549.2211
(Soup or Salad)
Roasted Sweet Potato & Ginger Soup with Crème Fraîche and Parmesan Crisps
OR
Heirloom Beets, Mixed Greens Salad with Crumbled Chèvre Cheese, Candied Pecans, Crisp Leeks & Dried Cranberries with Dijon Vinaigrette
Main Course
Stuffed Chicken Suprême, with Roasted Red Pepper & Chèvre Cheese, New Potatoes, Vegetable Bundle and Sun Dried Tomato Cream Sauce
OR
Lemon Pepper Crusted Arctic Char, with Vegetable Ribbons & Wild Rice Pilaf, Black Olive Tomato Beurre Blanc Sauce
Dessert
Crème Brûlée with Fresh Field Berries
OR
Raspberry Cream Torte with Strawberry Coulis
OR
Chocolate Tulip Cup with Chocolate Mousse, Fresh Berries and Crème Anglaise
Coffee or Tea
$49.95
taxes & gratuity not included
Bistro Regular Menu Also Available
Reservations Recommended 613.549.2211